Bunge Invest in New Protein Concentrate Facility in the U.S.

A global leader in agribusiness, food, and ingredients, plans to invest approximately $550 million to build a fully integrated soy protein concentrate (SPC) and textured soy protein concentrate (TSPC) facility. The new facility is expected to meet rising customer demand for key ingredients in th...

Technology startup The Better Meat Co. announced a joint development agreement with Greenleaf Foods

The two organizations will work together to explore the next generation of alternative protein innovation using The Better Meat Co.’s state-of-the-art Rhiza mycoprotein ingredient. Produced via fermentation in The Better Meat Co.’s headquarters, Rhiza mycoprotein is a sustainable, whole food...

<strong>Univar Solutions and Kalsec® Inc. Expand their Partnership for Natural Taste &amp; Sensory, Colors, and Food Protection Ingredient Solutions</strong>

Partnership brings access to innovative ingredient solutions to food and beverage customers in the United Kingdom and Ireland. Univar B.V., a subsidiary of Univar Solutions Inc. a leading global solutions provider to users of specialty ingredients and chemicals, and Kals...

BENEO takes plant-based chicken to the next level at Fi Europe

BENEO offers manufacturers a scalable and effective way to tap into the plant-based trend, with the most authentic chicken imitation products. BENEO is using this year’s Fi Europe exhibition to announce the next step in its plant-based protein strategy. Foreseen for the second quarter of 2023,...

<strong>Philadelphia Cream Cheese Expands Category Leadership with New Plant-Based Innovation</strong>

Philadelphia becomes the first mainstream brand to debut a new plant-based spread Philadelphia®, the leading cream cheese brand with 69% share of the category, is bringing its signature multi-sensorial experience to the plant-based aisle. Philadelphia Plant-Based spread features a carefull...

<strong>Kerry Initiates Community Effort to Educate Young on Food Science Careers</strong>

Kerry Flavourist Trainee gives back by teaching teens about food flavour science When Paige Simonis was in sixth grade, a speaker at a Beloit College science camp changed her life by igniting her passion for a career in the sciences—now she is a Flavourist Trainee in the Savoury Flavours lab a...

<strong>Azelis strengthens Asia Pacific footprint with the acquisition of Chemiplas Agencies Ltd in Australia and New Zealand</strong>

Azelis, a leading global innovation service provider in the specialty chemicals and food ingredients industry, announces that it has signed an agreement to acquire 100% of the shares of Chemiplas Agencies Ltd one of the leading distributors of specialty chemicals, plastic raw materials and ingredie...

<strong>CP Kelco and Chr. Hansen join forces to develop breakthrough, ambient, plant-based "vegurts"</strong>

Ingredient powerhouses CP Kelco and Chr. Hansen are proud to offer customers a collaboration combining their world-leading expertise and solutions to take consumer-friendly, shelf-stable, plant-based yogurt alternatives ("vegurts") to the next level. Consumer demand for healthy and more sustaina...

<strong>Yakult Singapore has opened its On-site Factory Tours again while announcing a brand-new Yakult Original Family Pack</strong>

Yakult Welcomes On-site Factory Tours with Online Booking System and Introduces New Original Family Pack to Fellow Singaporeans In addition to first hand insights into the production line of one of the most prominent cultured milk brands in the region, Yakult launches a multipack with apple, gra...

BENEO increasing global capacity for its prebiotic chicory root fibers

As consumer awareness of digestive health, immunity, the gut microbiome, and its beneficial effect on overall wellbeing continues to grow, so does the demand for BENEO’s prebiotic and natural chicory root fibers.  Guillermo Fernandez, Head of Manufacturing at BENEO in Chile Said, “At BE...

Sophie's BioNutrients Debuts Chlorella Ice Cream to Storm the Vegan Ice Cream Industry

Sophie's BioNutrients introduces sustainable and nutritious ice cream with double the action for the sweet tooth.  Sophie's BioNutrients, a next-generation sustainable urban food production technology company, together with Danish Technological Institute (DTI), a green solutions facilitator...

ROHA dive Into the World of Authentic Italian Dehydrated Ingredients

ROHA’s range of Newfoods ingredients have gained recognition on a global level for providing the food market with supreme products. The varied lifestyles and time constraints have forced people into “saving” time and assuming that cooking is “time-consuming”. This has le...

Shandi Global is proud to announce its launch and the opening of Singapore's largest plant-based chicken manufacturing facility 

Shandi produces plant-based chicken products in various formats such as patties, pieces, shreds, strips, and drumsticks. Shandi which means "because we care in Hebrew", was founded on the premise of creating truly sustainable, affordable, nutritious meat alternatives that could benefit millions,...

Nutreco invests in biotech firm Roslin Technologies Limited

The supply of cell lines is expected to be a bottleneck in the growth of cultivated protein, Roslin Tech offers a critical solution for building Nutreco’s potential future “cell feed” proposition. Nutreco announced it has taken a minority share in Scotland-based Roslin Technologies Limited...

Tachiz Group-Bringing Delicious and High Quality Customizable Popping Boba to The World

Tachiz Group takes pride in using selected natural ingredients and its rigorous testing process to ensure the highest quality of its popping boba before reaching the stores. Specializing in producing the fun and tasty popping boba, liquid-filled bubbles of fruit-flavored juices bursting with del...

Morinaga Milk Industry announces the commencement of local production and sales of Morinaga Milk-branded products in Vietnam

Vietnam is one of the countries with the highest growth potential leading up to 2050, with a population of about 98.5 million (2021) and a projected economic growth rate of around 6% from 2023 onward, according to the World Bank. In particular, the yogurt market is growing at an average annual r...

CoCo Fresh Tea & Juice Announces Expansion Throughout the United States

CoCo Fresh Tea & Juice aims to create a diverse and sustainable community for its consumers by providing visually refreshing products. Leading boba tea brand, CoCo Fresh Tea & Juice, has announced its plans to expand throughout the United States amidst growth. Since the 2011 o...

Kerry Group partners with Concern Worldwide to Support Kenyan Farmers

Kerry Group, the world’s leading taste and nutrition company, and Irish humanitarian organisation Concern Worldwide today announced a four-year partnership that aims to improve the lives of 46,000 Kenyans by providing access to climate-smart agricultural practices. They will collaborate to imp...

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